SICAO 20th Anniversary Celebration

Explore new horizons of aging!

The cutting-edge aging cabinet will make its debut at the 2025 Shenzhen International Hotel and Catering Industry Expo. Come with us on a journey to explore future flavors!

SICAO Dry aging cabinet makes its debut at FHC

Dry aging cabinet redefines the technology of food display and preservation.

Dry aging introduces "new flavors"

The trendy aging cabinet made its debut at the Shenzhen Food Expo, leading the trend of food processing innovation.

HOTELEX Shanghai Exhibition | "Dry Aging" Technology Sets Off a New Trend in Specialty Catering

SICAO × German InterTabac

Let the World Experience the Wisdom of Oriental Tobacco Cultivation

SICAO has obtained a national invention patent for the matured cabinet.

This redefines the new standard for dry aging technology.

SIAL West Asia International Food And Beverage Exhibition (Shenzhen)

This event is a premier food and beverage trade show in South China, strategically positioned to tap into the massive consumer market of the Greater Bay Area.

Exhibition Preview | Golden Autumn September, SICAO New Dynasty to Hold 4 Cities Consecutive Exhibitions

The crisp and pleasant September, It is a season filled with fragrant fruits. The New SICAO Dynasty will also Further expand the markets both at home and abroad. Four exhibitions are all set to commence.

Under the Nine Hua Mountain, an authentic journey of "becoming delicious through cooking"

In the new era of SICAO, we always believe that time not only brings out the flavor but also helps to foster the closeness between people.

SICAO 20th Anniversary Celebration

Exhibition Preview | SICAO New Dynasty Will Make a Comeback at the Asian World Food Exhibition

From May 27th to 31st, SICAO New Age will make its appearance at the Asian World Food Exhibition (THAIFEX - Anuga Asia 2025) held in Bangkok, Thailand in 2025.