Precise and stable temperature and humidity control to create an ideal dry-aging environment
The extraordinary taste of high-end collectors
Fan cooling
Compressor cooling system
Very bigger capacity available storged Wine
box inside
Available for cooling wines, beer, beverage
cooler etc
Enbrako Compressor, frequency conversion
SICAO Dry Aging Refrigerator - Unleashing the Deep Flavors of Ingredients
The secret of turning stones into gold.
Compressor cooling systemTime makes for deliciousness.
"Professional-grade aging equipment, an upgrade tool for private kitchens and guesthouses."
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Established in 2005, is a professional engaged in the research, development, sale and service of dry aging refrigerator, wine cooler fridge, cigar cooler fridge and liquor chiller items for more than 20 years. We are located in Shenzhen, Guangdong with convenient transportation access.
Vivid reviews from consumers

Compared with regular salami, dry-aged salami has a longer aging period (possibly several months or even several years), a more intense and complex flavor, and a harder texture.

Best parts (beef as an example).grain-fed beef ribeye, T bone, fatwrapped is best, notrecommended to clean leanmeat, this loss is less.

It is recommended to choose large strips of fresh sea fish orlarge strips of fresh water fish,andit suitable for hanging fish.

The duck meat should be fresh and not frozen.Smaller ones can be put into the cabinet as a whole.

Dry-aged cheese is a type of cheese that has been carefully aged under controlled conditions to develop deeper, more complex flavors and a firmer texture.

Learn how to dry age a steak to perfection with Dry Aging Cabinet.

Learn how to make tender, flavorful dry-aged elk loin using Wild Game blend for a perfectly seasoned finish.

Dry aged bacon made cinnamon spice rub combines savory bacon with a touch of sweet cinnamon

Unlike fresh chorizo, Spanish style chorizo is a type of cured hard salami spiced with paprika, garlic and other old spices
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2024-07-10Address:12/F, Guowei E-Commerce Bld Guowei Road Luohu District Shenzhen China.
Tel:+86-755-82383909
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E-Mail:niti@cnsicao.com
whatsapp:+86-18924648232