"More than Innovation, Leading the Industry"

As the pioneer of professional wine cabinet, SICAO noticed the demand of Chinese for wine storage as early as 2005, so it devoted itself to the development of related products, and took technology and design as the first driving force, launching a number of wine cabinets with outstanding functions and novel appearance.

From the classic oak wine coolers that were popular ten years ago to the stylish vintage wine coolers that are in demand today, SICAO has been leading the industry.

 SICAO was founded 18 years ago, constantly iterative technology and products, with full of "temperature" of the spirit of innovation, so that every precious storage without fear of cold and hot.

As the saying goes, wine and food are not separate. Taking consumers' high-quality dietary life as the axis, SICAO has successively developed beverage cooler and dry aging refrigerator product series.

Dry-aging is a unique way of handling ingredients, favoured by starred restaurants and experienced diners. Beef will emit light cream and nutty aroma after two weeks of dry aging, and the longer the dry aging time, the more rich and layered the flavour will be, which can't help but impress even the veteran steak gourmets who have been in the food market for a long time.

After years of research and development, SICAO first dry aging refrigerator was successfully introduced to the market five years ago, and has been exported to 34 countries since then.

See you at Guangzhou DesignWeek!

Time：2023.12.8-2023.12.11

Address：7D20, Hall 7, Guangzhou Poly World Trade Expo